Catering Menu
Appetizers
Alu Tikki
Small Tray (6-7 Orders) $85Medium Tray (11-12 Orders) $175Large Tray (15-16 Orders) $150
Vegetable Pakora
Small Tray (6-7 Orders) $85Medium Tray (11-12 Orders) $175Large Tray (15-16 Orders) $150
Vegetable Samosa
Small Tray (6-7 Orders) $85Medium Tray (11-12 Orders) $175Large Tray (15-16 Orders) $150
Onion Bhaija
Small Tray (6-7 Orders) $85Medium Tray (11-12 Orders) $100Large Tray (15-16 Orders) $150
Breads
Tandoori Roti
Small Tray (6-7 Orders) $45Medium Tray (11-12 Orders) $60Large Tray (15-16 Orders) $80
Plain Naan
Small Tray (6-7 Orders) $45Medium Tray (11-12 Orders) $60Large Tray (15-16 Orders) $80
Onion Naan
Small Tray (6-7 Orders) $55Medium Tray (11-12 Orders) $70Large Tray (15-16 Orders) $90
Plain Paratha
Small Tray (6-7 Orders) $45Medium Tray (11-12 Orders) $60Large Tray (15-16 Orders) $80
Garlic Naan
Small Tray (6-7 Orders) $55Medium Tray (11-12 Orders) $70Large Tray (15-16 Orders) $90
Pudeena Naan
Small Tray (6-7 Orders) $55Medium Tray (11-12 Orders) $70Large Tray (15-16 Orders) $90
Vegetarian Fare
Matter Paneer
Homemade cheese cooked with peas, onions, cream, and flavored with Indian spices$16$16Homemade cheese cooked with peas, onions, cream, and flavored with Indian spices
Dal Makhni
Creamy black lentils & kidney beans slow-cooked with ginger & herbs$16$16Creamy black lentils & kidney beans slow-cooked with ginger & herbs
Navaratan Korma
Nine vegetables cooked with spices, nuts, and cream sauce$16$16Nine vegetables cooked with spices, nuts, and cream sauce
Channa Saag
Small Tray (6-7 Orders) $90Medium Tray (11-12 Orders) $175Large Tray (15-16 Orders) $240
Classic Fare
Cream Sauces:
Tikki Masala - Creamy tomato base with onions and peppers
Korma - Caramelized onion base with creamy cashew sauce
Saag -Traditional creamy spinach
Rogan Josh - Curried yogurt sauce, creamy and slightly sour
Non-Cream Sauces:
Madras - Coconut curry with mustard seeds, herbs and spices
Vindaloo - Tomato, chilies with vinegar, and a hint of cinnamon
Jalfrezi - Ginger, tomato sauce with onions and bell peppers
Curry - Dark caramelized onion sauce
Tandoori
Consuming raw or undercooked meats, poultry, fish and eggs can increase the risk of foodborne illness.